Antipasti

ARANCINA SICILIANA
Riceball stuffed with beef ragu’, peas and mozzarella

POLPETTE DI NONNA VINCENZA
Veal meatballs in tomato sauce with grated caciocavallo ragusano cheese

CARPACCIO DI MANZO
Raw thinly sliced beef over arugula, shaved parmigiano and celery

CALAMARI FRITTI
Golden fried calamari

MOZZARELLA IN CARROZZA

BUFALA CAPRESE
Bufala mozzarella with cherry tomatoes, red onions and basil

POLENTA MEDITERRANEA
Choice of: Mixed mushrooms, sausage ragù, or gorgonzola sauce

TAVOLATA DEL CONTADINO (For two)
Assortment of Italian cured meats, cheeses and olives

VONGOLE ALLA TOSCANA
Baked clams

MELENZANE PARMIGIANA
Eggplant parmigiana

RUSTICO SICILIANO
Panelle, potato croquette, mini rice balls


 

Minestre

MINESTRONE
Vegetable soup

STRACCIATELLA
Spinach, egg, chicken broth and parmigiano cheese

TORTELLINI IN BRODO
Meat tortellini in chicken broth

ZUPPA DI POMODORO
Tomato soup with crumbled goat cheese

ZUPPA DEL GIORNO
Soup of the day


 

Insalate

FRESCA
Organic baby lettuce, orange, strawberry, walnuts and honey lemon dressing

CAPRINA
Baby spinach, cucumber, tomato and basil, topped with baked goat cheese with honey balsamic

CAESAR
Homemade caesar dressing with ciabatta croutons

NIDO DI RICCIA
Frisée lettuce with crispy pancetta, warm artichoke hearts, toasted pistacchio nuts, topped with shaved Parmigiano in a lemon and olive oil dressing

BRIOSA
Mixed greens with endive, radicchio, olives, cherry tomatoes, roasted peppers, onions and mushrooms with a balsamic and olive oil dressing

MEDITERRANEA
Cucumber, onions, black olives, tomato, feta cheese

RUGOLA AND PARMIGIANO
Baby arugola, cherry tomatoes, topped with shaved (24 months aged) Parmigiano with a balsamic glaze

BARBABIETOLE
Red beets, fennel, red onions, ricotta salata cheese, lemon and extra virgin olive oil

BIANCA
Celery, endive, mushrooms, fennel, walnuts, shaved Parmigiano cheese with lemon dressing

*You can add to any salads:
CHICKEN, BABY SHRIMPS, SALMON,  LAMB ARROSTICINI


 

Paste Caserecce

*CALAMARATA ALLA SICILIANA
Diced eggplants, tomato sauce, fresh basil and aged ricotta cheese

*GNOCCHI ALLA CAPRESE
Homemade potato dumplings tossed with tomato sauce, touch of cream and grated fresh mozzarella

*LINGUINE ALLE VONGOLETTE
Imported fresh baby clams, garlic and extra virgin olive oil

*PANZOTTI DI RICOTTA
Stuffed ricotta ravioli in fresh tomato sauce with grated Parmigiano

*RAVIOLI DI CARNE
Veal ravioli with mushrooms in a natural veal sauce

*MACCHERONCINI INTEGRALI
Whole wheat pasta with zucchini, broccoli, chiodini mushrooms, cherry tomatoes, string beans, garlic and oil

*PAPPARDELLE ALLA BOLOGNESE
Slow-cooked veal ragù

SPAGHETTI AL FILETTO DI POMODORO
Fresh tomato sauce and basil

*CAVATELLI BROCCOLI RABE
Broccoli rabe, garlic and oil

FETTUCCINE AI FUNGHI DI BOSCO
Mix wild mushrooms with garlic, basil and truffle oil

CASARECCI TERRA MARE
Shrimp, baby arugola, cherry tomato, garlic and oil

 

All pasta is made on our premises with fancy dorum flour.
Available upon request *gluten free pasta*


 

Brick Oven Pizza

MARGHERITA
Tomato sauce, fresh mozzarella, basil and extra virgin olive oil

BUFALA
Tomato sauce, imported bufala mozzarella, grape tomatoes and extra virgin olive oil

DIAVOLA
Tomato sauce, spicy salame, fresh mozzarella, basil and extra virgin olive oil

CAPRICCIOSA
Tomato sauce, fresh mozzarella, artichokes, mushrooms, parma ham and extra virgin olive oil

AL PROFUMO DI TARTUFO
Mozzarella, prosciutto di parma, baby arugula, cherry tomatoes and truffle oil

BIANCA
Ricotta, mozzarella, broccoli rabe and sausage

ORTOLANA
Zucchine, eggplant, roast peppers, tomato sauce, fresh mozzarella, basil and virgin olive oil


 

Contorni

PATATINE
Homemade shoestring fried potatoes

BROCCOLI AGLIO E OLIO
Sautéed broccoli with garlic and oil

SCAROLA ALLA MONACHELLA
Sautéed escarole with garlic, oil and black olives

BROCCOLI DI RAPE
Sautéed broccoli rabe with garlic and oil


 

Secondi

SCALOPPINE PANTELLERIA
Veal scaloppini with pantelleria caper berries, white wine, lemon sauce and sautéed over spinach

BATTUTA DI POLLO
Grilled thinly pounded chicken breast with tomatoes and organic salad

SPEZZATINO DI POLLO ALLA STROGANOFF
Pieces of chicken breast with scallions, mustard, pickles, mushrooms, cognac and a touch of cream

POLLO SICILIANO
Sauteed chicken breast topped with grilled eggplant, prosciutto di Parma, Sicilian primo sale cheese and cherry tomato

POLLO SCARPARIELLO
Pieces of chicken on the bone, sausage, mushrooms, potatoes with white wine, rosemary and garlic

VITELLO CAPRICCIOSA
Thinly pounded veal, lightly breaded with arugola, cherry tomato, balsamic vinegar and EVOO

COSTOLETTA DI MAIALE TARTUFATA
Pounded pork chop sautéed with cognac, black truffle, portobello mushrooms and roasted red peppers

BRANZINO GRIGLIATO
Grilled butterfly Mediterranean bass, extra virgin olive oil and lemon

SALMONE ALLA GRIGLIA
Grilled salmon steak with baby spinach, orange and fennel salad

GAMBERONI COGNAC
5 Jumbo shrimps, sauteed with garlic, oil, parsley and cognac, mildly spiced

PESCE DEL GIORNO
Choose from our selection of three or more fish of the day


 

Panini

Homemade Ciabatta Bread

VEGETARIANO
Grilled zucchini, roasted peppers, eggplant, mozzarella, aged balsamic vinegar and extra virgin olive oil

SALSICCIA
Broccoli rabe, sausage, shaved parmigiano with a reduction of aged balsamic vinegar

CAPRESE
Prosciutto di parma, fresh tomato and mozzarella and aged balsamic vinegar

POLPETTE
Meatballs, tomato sauce and grated caciocavallo cheese

POLLO BRIOSO L.T.
Grilled chicken breast, lettuce, tomato and tartar sauce

BRIOSO HAMBURGER
10 OZ burger (bisk,rib eye short rib) lettuce, sliced hairloom tomato, onions, home made shoe string french fries

ALL PANINI COME WITH A CHOICE OF FRENCH FRIES, A CUP OF THE SOUP OF THE DAY, MINESTRONE, OR HOUSE SALAD